Breakfast Program
With written parent request / approval, students will have access to a "grab and go" breakfast each morning. Students will come to the cafeteria between 7:30 - 7:40 (no later), take their breakfast and sit at a table in the cafeteria. \ Students may utilize this service as needed with options including, but not limited to:
- Cereal (Rice Crispies, Cherrios, Raisin Bran, Frosted Mini Wheats)
- Small plain bagels (with or without cream cheese)
- Yogurt parfait (yogurt, fruit, and granola)
- Fresh fruit
Lunch Menus and Lunch Program Information




If contents fail to load, please reload page.
Nondiscrimination Statement:
In accordance with federal civil rights law and U.S. Departments of Agriculture (USDA) civil rights regulations and policies, this institution is prohibited from discriminating on the basis of race, color, national origin, sex (including gender identity and sexual orientation), disability, age, or reprisal or retaliation for prior civil rights activity.
Program information may be made available in languages other than English. Persons with disabilities who require alternative means of communication to obtain program information (e.g., Braille, large print, audiotape, American Sign Language), should contact the responsible state or local agency that administers the program or USDA's TARGET Center at (202) 720-2600 (voice and TTY) or contact USDA through the Federal Relay Service at (800) 877-8339.
To file a program discrimination complaint, a Complainant should complete Form AD-3027, USDA Program Discrimination Complaint Form which can be obtained online here, from a USDA office, by calling (866) 632-9992, or by writing a letter addressed to USDA. The letter must contain the complainant's name, address, telephone number, and a written description of the alleged discriminatory action in sufficient detail to inform the Assistant Secretary for Civil Rights (ASCR) about the nature and date of an alleged civil rights violation. The completed AD-3027 form or letter must be submitted to USDA by:
- Mail:U.S Department of Agriculture Office of the Assistant Secretary for Civil Rights 1400 Independence Avenue, SW Washington, D.C. 20250-94110
- Fax:(833) 256-1665 or (202) 690-7442
- Email: program.intake@usda.gov
This institution is an equal opportunity provider.
MEAL MODIFICATION
St. Mary's School can make a meal modification for students with special dietary needs. These modifications must adhere to USDA and National School Lunch Program guidelines. To request a meal modification, please reach out to the main office at (413) 243-1079.
Students who need meal modifications will not be discriminated against. A civil rights complaint log can be found above.